Preparing for a serious plan to enter the European market, in addition to the strictest certifications required, sensory issues are also extremely important.
ODEHA sought out global culinary expert from France, Mr. René Maree – the world’s best restaurant standard judge to grant MICHELIN certification.
We sincerely thank him for his comments in adjusting the taste of ODEHA cake to better suit this demanding market.

Mr. René Maree – the person who evaluates the world’s best restaurant standards to grant MICHELIN certification



